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0:36
SEA BASS EN PAPILLOTE WITH ARTICHOKES🐟🌿A gourmet meal made easy!
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From breakdown to brilliance 🐟✨ Watch our Culinary Arts students take whole sea bass from start to finish — ending with a delicate en papillote preparation that seals in flavor and technique. Would you try cooking fish this way? 👇 #ICEculinary 🧑🍳: @gillchef . . . #culinaryschool #culinaryarts #culinaryeducation #learnfromchefs #culinarytraining #chefskills #fromthekitchen #cookingtechniques #seafoodlovers #fishprep #enpapillote #cookinginspiration #learnfromthebest #culinarystudent #kitchen
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Ever tried Basa Fish En Papillote? 👀🐟 It’s a Southeast Asian favorite that’s low in calories, high in protein, and cooked in the most delicious way — sealed & steamed with herbs and lemon. 🌿🍋 Host: Ingredients: 1 fillet Indian Basa Fish 1 small Potato (peeled & sliced) 1 small Carrot (sliced) ½ Zucchini (thinly sliced) 1 small Leek (chopped) 1–2 tbsp Fresh Dill Leaves (chopped) Dill Leaves (chopped) Sea Salt (for seasoning) Crushed Black Pepper (for seasoning) Black Pepper Powder (as per tas
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Ever tried Basa Fish En Papillote? 👀🐟 It’s a Southeast Asian favorite that’s low in calories, high in protein, and cooked in the most delicious way — sealed & steamed with herbs and lemon. 🌿🍋 Watch the entire recipe on Get Curried YouTube channel ❤️ Ingredients: 1 fillet Indian Basa Fish 1 small Potato (peeled & sliced) 1 small Carrot (sliced) ½ Zucchini (thinly sliced) 1 small Leek (chopped) 1–2 tbsp Fresh Dill Leaves (chopped) Dill Leaves (chopped) Sea Salt (for seasoning) Crushed Black Pe
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After fabrication it’s time for these Culinary Arts students to prepare bass papillote 🐟️ Not fishing for compliments, but the results were 🔥 #ICEculinary 👨🍳: @chef_herve_malivert . . . . . #culinaryvoice #bass #basspapillote #fabrication #seafood #culinaryschool #culinaryarts | Institute of Culinary Education
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